Making a Spritz is an art form and bigger than just Aperol and Campari. Inspiration and tradition are the key factors, and together, they give birth to a tasty and colourful, very Venetian experience. There are so many varieties to learn about and taste: join this Master Class, and surprise your friends at home with a real Venetian Spritz! Can you guess which apéritif made with bitters was produced in Venice? If you can’t, this is the experience you need!
- Learn about the origins of the apéritif custom
- Try your hand at making a Spritz
- Taste five Spritz flavours paired with savoury snacks
